11 Oct: Fermented Foods at Sefa

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11 Oct: Fermented Foods at Sefa

115.00

When: Sunday 11 October 2015

Time: 3:00 - 5:30

Where: Sefa Kitchen - 292 Bondi Rd, Bondi

Learn to make:

  • Kombucha (fermented probiotic tea)
  • Kefir
  • Live sauerkraut
  • Flavoured brines for pickling
  • Lacto-fermented chutneys

Includes a lunch filled with pre and probiotic foods

Kefir + kombucha kits and cultures available on the day 

 

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